THE EXOTICS
A collection of some of our more exotic tins, at a special price. Angulas (baby eels), Percebes (goose barnacles - one of the most expensive seafoods in the world), Sea Urchin Roe, and Sturgeon. All are excellent straight from the tin, or to cook with. Make an exquisite pasta with the sea urchin. Saute the angulas in garlic and olive oil. The possibilities go on (but the barnacles are best straight from the tin!).
A collection of some of our more exotic tins, at a special price. Angulas (baby eels), Percebes (goose barnacles - one of the most expensive seafoods in the world), Sea Urchin Roe, and Sturgeon. All are excellent straight from the tin, or to cook with. Make an exquisite pasta with the sea urchin. Saute the angulas in garlic and olive oil. The possibilities go on (but the barnacles are best straight from the tin!).
