SALTS AND SPICES

SALTS AND SPICES

SALTS AND SPICES

Spain has some of Europe's oldest salt springs - like Sal De Añana in the Basque region - and of course, the finest saffron and paprika (from De La Vera).  The salts and spices from Spain are the cornerstone of Spanish flavors and cooking, and are used in dishes around the world.

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CHIQUILIN Smoked Paprika
$4.65
FERRER Brava Sauce
$8.75
ESPINALER Hot Sauce for appetizers
$6.95
Sold out
TRISELECTA Saffron Filaments
$14.75
Sold out
ESPINALER Original Appetizer Sauce
$6.95
CHIQUILIN Hot Paprika Pimentón
$4.55
CHIQUILIN Mild Paprika Pimentón
$4.55
SAL DE IBIZA Flor De Sal Mini Ceramic Pot
$10.00
LAS HERMANAS Paprika Pimenton de la Vera - Sweet
$6.50
SAL DE IBIZA- Teal Ceramic Jar and Spoon 140g
$22.95
CHIQUILIN Dry Bay Leaves -Laurel-
$2.25
CHIQUILIN Bittersweet Paprika - Pimentón -
$4.25
FERRER Ali-Oli
$6.50
Sold out
SAL DE IBIZA Salt Refill
$12.50
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CHIQUILIN Dry Red Pepper Ñoras, box 17 g
$5.00
SAFRINA Natural Handmade Ground Saffron
$6.00

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