SALTS AND SPICES

SALTS AND SPICES

SALTS AND SPICES

Spain has some of Europe's oldest salt springs - like Sal De Añana in the Basque region - and of course, the finest saffron and paprika (from De La Vera).  The salts and spices from Spain are the cornerstone of Spanish flavors and cooking, and are used in dishes around the world.

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CHIQUILIN Smoked Paprika
$4.65
FERRER Brava Sauce
$8.75
ESPINALER Hot Sauce for appetizers
$6.95
Sold out
TRISELECTA Saffron Filaments
$14.75
Sold out
CHIQUILIN Hot Paprika Pimentón
$4.55
ESPINALER Original Appetizer Sauce
$6.95
CHIQUILIN Mild Paprika Pimentón
$4.55
LAS HERMANAS Paprika Pimenton de la Vera - Sweet
$6.50
CHIQUILIN Paella Seasoning with Saffron
$6.15
SAL DE IBIZA- Teal Ceramic Jar and Spoon 140g
$22.95
CHIQUILIN Dry Bay Leaves -Laurel-
$2.25
CHIQUILIN Bittersweet Paprika - Pimentón -
$4.25
Sold out
FERRER Ali-Oli
$6.50
Sold out
CHIQUILIN Dry Red Pepper Ñoras, box 17 g
$5.00
SAL DE IBIZA Sea Salt & Hot Chili
$10.50
SAFRINA Natural Handmade Ground Saffron
$6.00

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