CASTILLO DE JIJONA Toasted Egg Yolk Turrón (Nougat) With Caramelized Walnuts
Toasted Egg Yolk Nougat with caramelized walnuts. The yolks gives a depth of additional creaminess and blends beautifully with the almond nougat while the walnuts add a contrast in texture and alternate richness making this an exceptionally decadent treat.
Creating sweet experiences since 1890 Turrones José Garrigós is a family business dedicated for more than a century to the artisanal production of nougats and sweets. The secret of an excellent nougat lies in several factors that must be in perfect balance: in a careful and careful selection of the best ingredients; in a slow and meticulous preparation and in a wise and careful mixture to the point that only the instinct of a master nougat maker knows how to detect at the right moment. From that moment on, the work remains in the hands of nature; cold and rest will have the last word before reaching the most demanding palates in the world.
CASTILLO DE JIJONA Toasted Egg Yolk Turrón (Nougat) With Caramelized Walnuts
Toasted Egg Yolk Nougat with caramelized walnuts. The yolks gives a depth of additional creaminess and blends beautifully with the almond nougat while the walnuts add a contrast in texture and alternate richness making this an exceptionally decadent treat.
Creating sweet experiences since 1890 Turrones José Garrigós is a family business dedicated for more than a century to the artisanal production of nougats and sweets. The secret of an excellent nougat lies in several factors that must be in perfect balance: in a careful and careful selection of the best ingredients; in a slow and meticulous preparation and in a wise and careful mixture to the point that only the instinct of a master nougat maker knows how to detect at the right moment. From that moment on, the work remains in the hands of nature; cold and rest will have the last word before reaching the most demanding palates in the world.