Bacalao a la Vizcaína, lata 115 g

Biscayne sauce may be the most famous sauce from Basque Country made from choricero peppers and onions. This rendition tastes homemade, it takes hours to prepare correctly, but open a can and enjoy immediately!  Fantastic on a cracker or potato chip, or straight off the toothpick.

ALBO Cod in Biscayne Sauce

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