Truffle spheres are here, and they are incredible. Feel like a master chef when you add these caviar-like spheres atop your tapas and Spanish tortillas! Adding a few of these on top of a tapas adds not only the rich, umami flavor of truffle, but a unique texture "pop" with each bite. Aesthetically, they add color, shape and dimension to simple pintxos or montaditos. Try these powerful little spheres and just use your imagination!
TINNED FISH --- JAMÓN --- OLIVE OIL