CASTILLO DE JIJONA Nougat With Caramelized And Salted Almond

The new nougat with caramelized almond to salt is made from toasted almonds and caramelized almonds to salt with 74% almond. The contrast of sweet and savory flavors will not leave any palate indifferent.

Creating sweet experiences since 1890 Turrones José Garrigós is a family business dedicated for more than a century to the artisanal production of nougats and sweets. The secret of an excellent nougat lies in several factors that must be in perfect balance: in a careful and careful selection of the best ingredients; in a slow and meticulous preparation and in a wise and careful mixture to the point that only the instinct of a master nougat maker knows how to detect at the right moment. From that moment on, the work remains in the hands of nature; cold and rest will have the last word before reaching the most demanding palates in the world.