That's right, carpaccio of truffles in olive oil.  A flake of this on any piece of bread takes you to another planet.  The resonance of flavor gets behind each bite, and adds that unique truffle roundness that fills the senses.  Add this to your tapas or pinxos and have your guests take an existential pause after every bite.

Carpaccio de Trufa con AOVE, 100 g

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Regular price $34.95
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